Pub & Grill Lunch and Friday Night Dinner Menus
Check out Tracy’s Daily
Black Board Specials!
New England Clam Chowder
Soup du Jour
Bowl 4.25 ~ Cup 3.25
Salads
Italian, Russian, Ranch, Oil/Vinegar
Honey Mustard Bleu Cheese, Balsamic
Large Garden ~6
Garden w/ grilled chicken ~ 8
Cucumbers, cherry tomato, croutons, onions shredded Monterey Jack cheese
Caesar Chicken ~ 8
Buffalo Chicken ~ 8
Strips of spicy chicken on large garden salad
Crunchy Chicken ~ 8
Strips of fried chicken strips top this favorite
Chef ~8
Turkey, Jack Cheese, Ham, and fresh veggies
Appetizers
Shrimp Basket ~ 8
Battered, side sauce
Buffalo Wing’s ~ 8
Dozen Jumbo Mild/ Hot, celery & bleu cheese
Mac & Cheese Bites ~ 7
Chicken Fingers ~ 8
½ pound w/choice of blue cheese, ranch, bbq honey mustard, or honey
Buffalo Fingers ~ 9
½ pound mild sauced chicken w/bleu cheese
Mozzarella Sticks ~ 7
Wing Dings ~ 8
10 breaded wings w/blue cheese or ranch
Grilled Panini Melts
Provolone, American, Cheddar, Swiss cheese
Pork & Rings Panini~ 8
Bbq sauce, onion rings, jack cheese
Cup and a Half Panini ~ 8
Turkey Bacon Cheese ~ 8
Roast Beef & Cheese ~8
Tuna & Tomato ~ 7
Grilled Cheese ~ 6
Sandwiches
Wheat, Rye, Sourdough, White
Served with chips, add a side for $2
Cup and a Half Sandwich ~ 8
Your favorite sandwich with New England clam chowder or Tracy’s soup du jour
Turkey Sandwich ~ 7
Fresh turkey cooked in our ovens
Roast Beef Sandwich ~ 8
Sliced thin and melts in your mouth
Ham Sandwich ~ 7
Thinly sliced honey ham
Tuna Sandwich ~ 7
White tuna, celery, spices and light mayo
Chicken Salad ~ 7
Club Sandwich ~ 9
Supersized! Turkey, Ham, or Roast Beef
BLT ~ 6
Tons of bacon, Classic Sandwich
Long Hot Dog ~ 4
10” beef Sabrett Dog
Off the Charbroiler
Served with one side dish
Bacon Cheese Burger ~8
Swiss Mushroom Burger ~ 8
Crumbled Blue Burger ~ 8
Cheeseburger ~ 6
Burger Patty Melt ~ 7
Grilled Chicken Breast ~ 7
Cheese, lettuce, tomato, onion, mayo. Just let us know how to top your above favorite
Side Dishes: Apple Slices
Fries~Tator Tots
Onion Rings~Sweet Potato Fries
Veggie Sticks~Cottage Cheese
New England Clam Chowder
Soup du Jour ~ Bowl 4 ~ Cup 3
Starters
Shrimp
Buffalo Wings ~ 9
Mild or Hot ~Blue Cheese, celery & carrots
Chicken Fingers ~8
½ pound w/choice of blue cheese, ranch, barbecue, honey mustard, or honey
Mac & Cheese Bites
Buffalo Fingers ~ 9
½ pound mild, w/bleu cheese or ranch
Salad Bar as Entrée ~8
Mozzarella Sticks ~ 7
Wing Dings ~ 8
Friday Night @ Waubeeka
Prime Rib King 21
16oz tender cut w/ au jus
Prime Rib Queen 17
12oz tender cut w/ au jus
Famous Fish & Chips 12
Lightly breaded fried haddock, cocktail/tartar
Broiled Haddock 15
Wine, butter and seasoned bread crumbs
Baked Stuffed Haddock 17
Stuffed with Mark’s crabmeat recipe
Broiled Scallops 15
Wine, butter and seasoned bread crumbs
Baked Stuffed Scallops 17
Stuffed with Mark’s crabmeat recipe
Scallop Nantucket 17
Smothered with mozzarella and bacon
Baked Stuffed Shrimp 18
Crabmeat recipe and 4 large shrimp
Sides: Baked Potato, French Fries, Sweet Potato Fries, Onion Rings, Tater Tots
Grilled Panini Melts
Provolone, American, Cheddar, Swiss cheese
Pork Tangler ~ 9
Bbq sauce, deep fried onion tanglers with melted shredded jack cheese
Turkey Bacon Cheese ~ 9
American, Swiss, or Cheddar
Roast Beef & Cheese ~9
American, Swiss, or Cheddar
Charbroiled Burgers & Chicken
Bacon Cheese Burger ~ 8
Swiss Mushroom Burger ~ 8
Grilled Chicken w/onions, Mushroom & Swiss ~9
Melts, Burgers & Chicken all include a side dish
Kids Menu
Chicken fingers ~ Grill Cheese
Hot dog ~ Mac Cheese Bites
Mozzarella Sticks ~
Includes drink & Side dish



